Happy hour is excellent. We especially enjoy taco Tuesday with $4 margaritas. The street corn dip is our favorite along with fish tacos. Our waiter Tom is so friendly and accommodating who will give you service with a smile.

This was our first visit to Corkscrew Saloon. We were very impressed by the Victorian mansion that was converted into a modern restaurant. The service was prompt and friendly. We were there on a Wednesday evening and it looked like every table was taken. The salad was good. Not particularly unusual, but fresh and tasty. I had Pasta Newburg which was shrimp, scallops and crab meat with linguini and a sauce. Very tasty and filling. It was accompanied by warm biscuits. My wife had salmon with au gratin potatoes that she liked. The prices were reasonable as well. This was a very positive experience.

Fantastic spot. The building is vintage but well maintained. The liquor/beer selection is great and the raspberry mule is really good. The service was also great with our waitress. The chef/ kitchen staff went above and beyond to my son who wanted to try a crab cake cause he's never had one and the chef accommodated. The meal was tasty and I will absolutely be coming back.

Amazing restaurant. First time here and will definitely be back. The Duck Bacon appetizer is great. We ordered Chicken Parmesan and the burger and fries. Very good

Really enjoyed this place. Chicken parm was excellent. Will be coming back. Thanks

Finally got around to trying this place after years of driving by and saying that we needed to stop in. It was everything that I had hoped for and more. It's a great location in a cool old house. It's decorated nicely from what I saw. My husband and I sat at the bar to drool over the incredible whiskey selection so we didn't get to look around or check out the dining room. But let me get back to the bar and, let me tell you, it is such an incredible whiskey selection. They also charge very fair prices for pours. The bartenders were incredibly friendly- and so were some of the regulars that were sitting around the bar. My husband and I got a few pours and split an appetizer- the spinach and artichoke dip (which was good, not great) and the NY Strip Steak (which was excellent). The service was quick and efficient and I can't wait to go back again. Really enjoyed visiting this place.

Took the family to Corkscrew this evening for dinner. We called ahead and upon arrival, it wasn't very busy so we were seated immediately. Our waitress arrived and provided menus and time to review them. She returned and we placed our drink requests, which included a Downeast Blackberry Cider for me and champagne for my wife. I was between fish and a salad. I decided to go with fish - Lake Erie Perch to be exact. My wife requested chicken parmesan and my daughter, chicken alfredo. All of our dinners were served with salad. We also requested some chicken potstickers as an appetizer. Our waitress delivered some hot rolls, which were very tasty. My salad was delicious. It was obvious that they make their dressings in house because they too were delicious. A short while later, dinner was served. My perch looked like giant fish sticks, but they were hot, crispy, and very tasty, especially when dipped in the house made tartar sauce. My green beans were stellar and the potatoes were just okay. My wife's chicken parm was delicious too and it was a large portion. My daughter enjoyed her chicken alfredo. The meal was very good and the service was even better. We'll visit again.

Lovely place in an old mansion with small separate dining room areas and a good bar up front. Appetizers both good - calamari and stuffed peppers. The stuffed peppers knocked out of the park - delicious. Menu entrees came with soup or salad, but not daily specials. Soups was a nice tomato bisque. Or you can choose French onion for an up charge. My husband had the osso buco with risotto - it was wonderful and had a nice sauce. Blackened grouper good. Lake perch good but not amazing. Large portions of everything. Good wine list and weekly wine specials.